| LUNCH |
DINNER |
| Monday 01-12-25 |
Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing
***
Pepper and Butternut Squash Lasagne
(V) Cream Cheese Gnocchi Bake
***
Sun Dried Tomato Focaccia
Roasted Carrot and Red Onion
***
Jacket Potato & Filling / Pasta Dish / Soup of the Day |
Salad Bar
***
Korean Cauliflower Wings
Tempura Vegetables with Sweet Chilli Sauce
***
Sweet Potato Fries
Breaded Mushrooms
Kimchi Slaw
***
Pudding / Fresh Fruit |
| Tuesday 02-12-25 |
Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing
***
Fisherman’s Pie, Topped with Golden Puff Pastry
Autumn Vegetables and Lentil Pie
***
Lemon Herb Infused Swede and Carrot Mash
Pea and Sweetcorn
***
Jacket Potato & Filling / Pasta Dish / Soup of the Day |
Butternut Squash Velouté Winter Vegetable Bonbon, Crispy Onion
***
Slow Cooked Turkey Ballotine with All the Trimmings
Chestnut Rosemary Puree and Rich Madeira Jus
(V) Braised Winter Vegetable Ballotine with Chestnut Rosemary Puree
and Rich Madeira Jus
***
Sautéed Brussels Sprouts
Thyme Infused Roasted Potatoes
***
Keble Festive Feast Pudding with Winter Berries, Brandy Sauce |
| Wednesday 03-12-25 |
Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing
***
Roast Beef with Yorkshire Pudding, Red Wine Gravy
Puy Lentil and Root Vegetable Wellington, Vegetable Gravy
***
Thyme and Garlic Roasted Potato
Mixed Veg
***
Jacket Potato & Filling / Pasta Dish / Soup of the Day |
Salad Bar
***
Pulled Pork Burger
Pulled Jackfruit Burger
***
Chunky Chips
Sweet and Sour Corn on Cob
Coleslaw
***
Pudding / Fresh Fruit |
| Thursday 04-12-25 |
Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing
***
Chicken Tikka Masala
Paneer Tikka Masala
***
(V) Vegetable Samosa
(VE, GF) Scented Rice
Naan Bread / Mango Chutney
***
Jacket Potato & Filling / Pasta Dish / Soup of the Day |
Salad Bar
***
KFC (Keble Fried Chicken)
Fried Tofu Seitan
***
Potato Wedges
Smokey Beans
***
Pudding / Fresh Fruit |
| Friday 05-12-25 |
Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing
***
(GF) Keble Fish and Chips with Homemade Tartare Sauce
Fishless Cakes with Tartar Sauce
***
Lemon Wedges
Peas
***
Jacket Potato & Filling / Pasta Dish / Soup of the Day |
Butternut Squash Velouté Winter Vegetable Bonbon, Crispy Onion
***
Slow Cooked Turkey Ballotine with All the Trimmings
Chestnut Rosemary Puree and Rich Madeira Jus
(V) Braised Winter Vegetable Ballotine with Chestnut Rosemary Puree
and Rich Madeira Jus
***
Sautéed Brussels Sprouts
Thyme Infused Roasted Potatoes
***
Keble Festive Feast Pudding with Winter Berries, Brandy Sauce |
| Saturday 06-12-25 |
| Brunch |
***
Chef Choice Meat Curry
Chef Choice Veggie Curry
***
Pilau Rice
Naan Bread, Samosa, Mango Chutney
***
Ice Cream / Fresh Fruit |
| Sunday 07-12-25 |
|
***
(GF) Keble Fish and Chips with Homemade Tartare Sauce
Fishless Cakes with Tartar Sauce
***
Lemon Wedges
Peas
***
Pudding / Fresh Fruit |
| NOTE: Menus subject to change, please check on a daily basis. Ve Vegan | V Vegetarian | N Contains Nuts | GF Gluten Free. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. PLEASE ASK A MEMBER OF THE CATERING TEAM FOR ALLERGEN AND SPECIAL DIET ASSISTANCE. |