College Members eat together in Keble’s magnificent Dining Hall. A buffet-style breakfast, lunch and dinner are served during term time, with brunch at weekends. There are also special dining occasions, such as formal Hall and guest nights. We kindly ask College members to book for all lunches and dinners.
Book (SSO)| LUNCH | DINNER |
| Monday 12-05-2025 | |
| Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing *** (V, GF) Vegetable Moussaka (V) Gnocchi Baked with Sun Blush Tomato, Olive and Roasted Red Pepper *** (VE, GF) Warm Beetroot and Red Onion with Mixed Seed Salad (VE, GF) Green Beans Tomato Focaccia *** Jacket Potato & Filling / Pasta Dish / Soup of the Day |
Salad Bar *** BBQ Cauliflower Wings Crispy Tempura Vegetable with Sweet Chilli *** Sweet Potato Chips Corn on Cob Breaded Mushroom *** Pudding / Fresh Fruit |
| Tuesday 13-05-2025 | |
| Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing *** Fish and Spring Onion Cake with Spicy Tomato Salsa Sauce (VE, GF) Quinoa and Roasted Vegetable Cakes with Spicy Tomato Salsa Sauce *** (VE, GF) Lemon-Infused Ratatouille Vegetables (V) Summer Vegetables *** |
(V) Salmon and Beetroot Gravadlax with Mixed Leaves and Dill Crème Fraiche Dressing (V) Pickled Beetroot with Mixed Leaves and Dill Crème Fraiche Dressing *** Maize Fed Chicken with Red Wine Jus (V) Ricotta and Spinach Cannelloni with Basil and Sun Blushed Tomato Puree Butternut Squash Puree, Petit Potato Kale, Broccoli *** Blood Orange Tart with Cream |
| Wednesday 14-05-2025 | |
| Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing *** (GF) Roasted Shoulder of Pork with Apple Cider Sauce (VE, GF) Roasted Vegetable Nut Roast with Rosemary Sauce *** (VE, GF) Garlic and Thyme Infused Roasted Potatoes (VE, GF) Roasted Parsnip (V) Yorkshire Pudding *** Jacket Potato & Filling / Pasta Dish / Soup of the Day |
Salad Bar *** Mexican Burger with Avocado, Chilli and Lemon Sauce (VE, GF) Spiced Beans Burger with Avocado, Chilli and Lemon Sauce *** Corn on Cob (VE) Crispy Onion Rings (VE, GF) Chunky Chips *** Pudding / Fresh Fruit |
| Thursday 15-05-2025 | |
| Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing *** (GF) Chicken Jalfrezi (V) Keralan Potato and Chickpea Curry *** (V) Vegetable Samosa (VE, GF) Scented Rice Naan Bread / Chutney *** Jacket Potato & Filling / Pasta Dish / Soup of the Day |
Salad Bar *** Char-Grilled Cumberland Sausage Ring with Onion Gravy (V) Summer Vegetable Filo Parcels with Watercress Sauce *** (VE, GF) Sweet Potato Mash (VE, GF) Roasted Ratatouille Vegetable *** |
| Friday 16-05-2025 | |
| Salad bar: Cucumber, Tomato, Pepper, Mixed Leaf, Feta, Olives, Sweetcorn, Beetroot, Dressing *** (GF) Keble Fish and Chips with Homemade Tartare Sauce (VE) Vegan Fish and Chips with Chilli Sauce *** Lemon Wedges Peas *** Jacket Potato & Filling / Pasta Dish / Soup of the Day |
(V) Paneer Soufflé with Dal Velouté, Crispy Onions and Mango Chuthey *** Tandoori Spiced Chicken with Fragrant Coconut and Coriander Sauce (V) Tandoori Spiced Cauliflower with Fragrant Coconut and Coriander Sauce Bombay Potato Cake Chickpea Croquette, Spinach Puree *** Chilli Coffee Mousse Cake with Kulfi |
| Saturday 17-05-2025 | |
| Brunch | Salad Bar *** (GF) Lamb Damask (VE, GF) Saag Aloo (V) Vegetable Samosas (VE, GF) Scented Rice Naan Bread Mango Chutney / Pickle *** Ice Cream / Fresh Fruit |
| Sunday 18-05-2025 | |
| Brunch | (V) Artichoke Velouté with Crispy Onions and Micro Herbs *** Pan-Roasted Chicken Breast with Chicken Wing Jus (V) Stuffed Baby Bell Peppers with Aubergine Caviara and Sun Blushed Tomato Coulis Carrots and Cardamom, Thyme Roasted Potatoes Green Beans *** Mango and Passionfruit Cheesecake with Berry Compote and Dehydrated Berry Powder |
| NOTE: Menus subject to change, please check on a daily basis. Ve Vegan | V Vegetarian | N Contains Nuts | GF Gluten Free. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. PLEASE ASK A MEMBER OF THE CATERING TEAM FOR ALLERGEN AND SPECIAL DIET ASSISTANCE. | |
Breakfast
Monday-Friday
08:00-09:30
No need to book
Brunch
Saturday-Sunday
10:30-12:00
No need to book
Lunch
Monday-Friday
12:30-13:45
Booking closes 10:30 on the day
Informal Dinner
Monday, Wednesday, Thursday, Saturday
18:00-19:30
Monday, Wednesday, Thursday: booking closes 10:30 on the day
Saturday: booking closes 11:30 on Friday
Formal Dinner
Sunday, Tuesday, Friday
19:00 start
Tuesday, Friday: booking closes 10:30 on the day
Sunday: booking closes 11:30 on Friday
| Item | Price |
| Cereals | £0.85 |
| Toast | £0.38 |
| Pastries | £1.70 |
| Fresh fruit | £0.73 |
| Yoghurt | £0.80 |
| Soya yoghurt | £1.46 |
| Porridge | £1.10 |
| Egg | £0.46 |
| Bacon | £0.73 |
| Sausages (2x) | £1.10 |
| Veggie sausages (2x) | £1.21 |
| Hash brown | £0.85 |
| Baked Beans | £0.80 |
| Tomato/Mushrooms | £0.65 |
| Butter/Flora | £0.22 |
| Jam/Marmalade | £0.22 |
| Honey, Marmite, Nutella, Maple Syrup | £0.49 |
| Sauce Sachets | £0.24 |
| Soya Milk (small) | £1.34 |
| Pt Milk | £0.97 |
| Orange Juice 1l | £1.46 |
| Fruit Juice | £0.73 |
| Tea | £0.26 |
| Coffee / Hot Chocolate | £2.05 |
| LUNCH MEAT | £6.28 |
| LUNCH VEG | £5.69 |
| SOUP AND BREAD ROLL | £2.91 |
| SOUP ONLY | £2.55 |
| Extra portion of Meat | £3.15 |
| Extra portion Vegetarian | £2.06 |
| Extra portion of Vegetables | £1.16 |
| Pasta/Jacket Potato with Filling | £3.64 |
| Jacket Potato/Plain pasta only | £1.21 |
| Baked Beans | £0.67 |
| Grated Cheese | £1.27 |
| Cold Meat/Fish/Veggie | £1.82 |
| Salad (cereal bowl size) | £1.64 |
| Bread Roll | £0.37 |
| INFORMAL DINNER VEG | £5.69 |
| INFORMAL DINNER MEAT | £6.28 |
| INFORMAL PUDDING | £1.51 |
| INFORMAL SALAD (cereal bowl size) | £1.56 |
| FORMAL 3 COURSE DINNER | £11.63 |
| CHARITY HALL 3 COURSE DINNER / (£ 2.00 Donated to charity) | £14.78 |
| PARENTS DINNER /WINE/COFFEE & TEA | £25.12 |
| CHRISTMAS DINNER / WITHOUT WINE | £13.10 |
| CHRISTMAS DINNER/ WINE | £21.15 |